fusion

Tenji is now a household name … I’d tried it for a couple for times and Tenji is really a cool place … not too ex and nice environment … There’s nothing to shout about the food quality but one thing have to really compliment is the freshness!!

In Tenji, the must try are the BBQ crab, lamb and also the pork slice. Ah, remember to take the fresh coconut too … It’s real young and fresh !!

Price:

Lunch RM 77 ++
Dinner & Supper RM 88 ++
** All prices are subject to 10% service charge and 5% gov tax

Nasi Lemak which has been considered as one of our national delicacy which is served all day long everywhere ranging from home to stalls to restaurants and cafe. This dish can be very simple with just small anchovies, cucumber sambal and egg, or it can be highly elaborated as well. I found one restaurant that serves tantalising and “well-customized” nasi lemak.

The highly recommended Nasi Bojari – An Indonesian Royalty special @ RM 12.80 (Launching on 21 July 08 – 31 August 08). The otak-otak and fried chicken is a must try!

Rempah Ratus Restaurant & Cafe, a trendy dining outlet that offers diners a contemporary with kampong’s feel ambience for any occasion. The perennial favourite nasi lemak is the centre of attraction at the Nasi Lemak Rempah Ratus restaurant in Bandar Puchong Jaya.

Rice & basmati cooked with coconut milk & spices (choice of chicken or beef rendang) @ RM 8.90

Continue reading REMPAH RATUS NASI LEMAK RESTAURANT & CAFE »

Located in Ikano Power Center, same level with A&W, this restaurant has a very personalized steamboat wok for all its customer. All the customers will have their own small little wok for steamboat.

You can order ala-carte or either sets. They serve beef, mutton, fish and chicken. The soup has different flavours too. The common ones are curry and chicken soup.

Continue reading The Steamboat – Ketam Village »