Yummy Corner

Tenji is now a household name … I’d tried it for a couple for times and Tenji is really a cool place … not too ex and nice environment … There’s nothing to shout about the food quality but one thing have to really compliment is the freshness!!

In Tenji, the must try are the BBQ crab, lamb and also the pork slice. Ah, remember to take the fresh coconut too … It’s real young and fresh !!

Price:

Lunch RM 77 ++
Dinner & Supper RM 88 ++
** All prices are subject to 10% service charge and 5% gov tax

I’d went to Ah Yat Abalone for CNY dinner with some friends. It was a wonderful experience as I never had so many abalones one shot in life !! lol …

The promotion package was quite cheap as it was only RM450 + for 5 person (all you see in the picture except crispy pork and the wine), we ordered that separately and the bill sums up to RM500 ++. The food variety are generally typical but it’s really tantalizing and mouth watering … !!

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The only bad thing was that the waiters and waitresses are quite stuck up!!! The face is basically “black” all the while … when you order, face black; when you ask for extra order, face black; ask to add tea, face black; They should really look into this and improve the customer service …

All in all, it’s worth the try !!

Lot 9B, Jalan Kemajuan
Section 13
Petaling Jaya

Spicy soup and Fah Tiew Kai (Small piece of chicken in thick soy sauce) are quite a fmous food among the KL-rian. They’re quite a few nice stalls and mostly I found are located in Serdang … Not too sure whether it’s an coincident though

I have been visiting this shop almost every month. It just a small shop but always packed with people. What makes the Fah Tiew Kai so delicious is that they’d marinated the chicken for a day or so until the taste really sips into it. Then they cook using claypot and served using it as well. The thick soy sauce gravy is so tantalising that you can mix it with your rice to slowly enjoy it.

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